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[Spring 2026] Assistant Professor of Culinary Arts (Institut Lyfe Major)

Writer : 관리자 | Date : 2026.01.14 | Hit : 32
Assistant Professor of Culinary Arts (Institut Lyfe Major)

 - Institution: Woosong University – Department of Sol International Culinary Arts, Institut Lyfe Major
 - Location: Daejeon, South Korea
 - Position Type: Full-time, Assistant Professor (Non-tenure track)
 - Start Date: March 1, 2026
 - Salary: KRW 50,000,000 – 75,000,000 annually, before tax (commensurate with qualifications and experience). Exceptional candidates may be considered for a higher salary.

About the Department
The Department of Sol International Culinary Arts, Institut Lyfe Major offers an innovative program that combines traditional culinary techniques with a focus on sustainable and health-conscious cooking practices. This major emphasizes the development of skills in global cuisine, nutrition, and environmentally friendly culinary practices. Through hands-on training, internships, and industry partnerships, students are prepared for diverse careers in the culinary arts, with a strong foundation in both practical skills and a commitment to sustainable food practices.

Responsibilities
The successful candidate will:
 - Teach 20 credit hours per semester.
 - Develop and update course materials to ensure academic rigor and industry relevance.
 - Provide academic advising, career guidance, and mentorship to students.
 - Contribute to curriculum development, program assessment, and accreditation activities.
 - Participate in departmental and university committees, events, and student activities.
 - Support the mission of the department and university through service activities.
 - Perform other duties as assigned by the department chair or dean.

Required Qualifications
 - Associate degree or higher in French Contemporary Cuisine or equivalent field
 - Over 10 years of experience in teaching and/or working as a Chef in a French or/and Western fine dining restaurants.
 - Proficiency in English for teaching and academic communication.

Teaching Areas (may include)
 - Culinary Skills 3
 - Culinary Production 3
 - Commissary
(Final course assignments will be determined by departmental needs.)

Compensation and Benefits
 - Housing: Faculty housing provided (subject to availability).
 - Relocation: Round-trip economy class airfare reimbursement for international hires.
 - Settlement Allowance: KRW 100,000 per day (up to 15 days) for early arrival prior to the start date.
 - Vacation: 20 paid working days per year.
 - Insurance & Pension: National Health Insurance and Korea Teachers’ Pension (approx. 9% employee contribution).
 - Research Funding: Eligible for competitive research grants based on publications:
   ▶ Scopus-Indexed Journal (Single Author): KRW 5,000,000 per paper
   ▶ SCI-Indexed Journal (Single Author): KRW 5,000,000 per paper
   ▶ KCI-Indexed Journal (Single Author): KRW 3,000,000 per paper + additional KRW 2,000,000 per paper (up to KRW 7,000,000 annually)
*For multi-author papers, funding is allocated proportionally per university policy.